Matcha Coconut Balls are a blend of earthy matcha and creamy coconut that create a nutritious, delightful snack. For this recipe, gather 150g of desiccated coconut, 2 tablespoons of matcha powder, 100ml of coconut cream, and 2 tablespoons of maple syrup.
Turmeric Mango Ice Cream is a golden delight that combines the tropical flavor of mango with the subtle spice of turmeric. To whip up this refreshing treat, you need 400ml of mango puree, 200ml of cream, 150ml of milk, and 1 teaspoon of turmeric powder.
Rose Petal Turkish Delight is a classic Middle Eastern treat that exudes elegance and flavor. To make this delicacy, you'll need 500g of sugar, 300ml of water, 100g of cornflour, and 2 teaspoons of rose water.
Chai-Spiced Apple Fritters bring the warmth of chai spices to a classic apple treat. Gather 3 apples, peeled and sliced, 200g of flour, 2 tablespoons of sugar, 1 teaspoon of chai spice blend, and 100ml of milk
Pistachio and Cardamom Baklava is a decadent pastry filled with layers of crisp phyllo dough, nuts, and spices. You'll need 300g of phyllo pastry, 200g of pistachios, 100g of walnuts, 1 teaspoon of cardamom, 150g of butter, and 200ml of honey syrup
Elderflower and Lemon Cake is a light and tangy dessert that combines the floral notes of elderflower with zesty lemon. To make it, you'll need 250g of flour, 200g of sugar, 3 eggs, 150ml of elderflower cordial, and the zest of 2 lemons.
Saffron and Almond Biscotti are a crunchy treat that blends the rich flavor of almonds with the subtle aroma of saffron. To prepare, mix 200g of flour, 150g of sugar, 2 eggs, a pinch of saffron, and 100g of whole almonds.