These cookies are packed with fresh or dried blueberries, giving each bite a juicy and naturally sweet flavor that pairs perfectly with the creamy cheesecake filling.
The mix of cream cheese and butter creates a soft, chewy texture, making these cookies extra indulgent and melt-in-your-mouth delicious with every single bite.
With simple ingredients and easy steps, these cookies come together quickly, making them a perfect homemade treat for beginners and experienced bakers alike.
Whether it’s a holiday, a party, or just a regular day, these cookies add a delightful twist to classic desserts, making them a crowd favorite anytime.
Since these cookies are low in carbs and high in healthy fats, they fit perfectly into a keto-friendly lifestyle while still being incredibly tasty.
The cream cheese balances the sweetness of the dough and blueberries, creating a smooth, tangy flavor that isn’t overly sugary but still satisfies dessert lovers.
These cookies stay fresh for days when stored in an airtight container, making them perfect for meal-prepping sweet snacks or enjoying throughout the week.