Green Shakshuka is a twist on the traditional Middle Eastern dish. Instead of the usual tomato base, it's made with green vegetables like spinach, kale, and herbs, all simmered with eggs in the pan.
These mini egg bites are a great on-the-go breakfast or snack. Simply whisk eggs with your favorite veggies and protein like spinach, cheese, and sausage, then bake them in a muffin tin until they're golden and fluffy.
Loaded with omega-3 fatty acids, this burger is a must-try for both health nuts and food lovers. Season with herbs and spices, throw it on the grill, and get ready for a taste explosion.
These chicken tenders are a healthier version of the classic fast food favorite. Simply coat chicken breast in seasoned breadcrumbs or almond flour, then bake them in the oven until they're golden and crispy.
Chicken Kebabs are skewered, marinated pieces of chicken that are grilled to perfection. A favorite at barbecues and outdoor gatherings, they're known for their succulent flavor and tantalizing spices.
This flaky white fish is a great source of protein and is so versatile. Simply season it with your favorite herbs and spices, then bake it in the oven until it's golden and tender.
This classic Southern dish is a great source of protein and is so easy to make. Pork shoulder is slow-cooked with BBQ sauce and spices until it's fall-apart tender, then served on a bun with coleslaw.